Pickled food

Korean kimchi is made using a variety of vegetables, fruits, onions, garlic, and cruciferous vegetables.

Nutrition Facts Nutrition Facts per 100g Energy / Brennwert 61kJ/14kcal Fat/Fett <0.5g - of which Saturates/Saturated Fatty Acids/Saturates <...

This 500g pack of sushi pickled radish/daikon is a must-have for any sushi lover. Made from fresh and high-quality radishes, this product is caref...

Korean kimchi is made using a variety of vegetables, fruits, onions, garlic, and cruciferous vegetables.

Wujiang pickled radish shreds are made from carefully selected fresh radishes, offering a crisp and refreshing taste that lingers on the palate. T...

Wujiang Spicy Radish Strips are made from carefully selected radishes using traditional pickling techniques. They boast a rich and layered spicy fl...

Crispy Bamboo Shoots 106g (slightly spicy)

This 81g red oil cowpea dish features carefully selected fresh cowpeas in a spicy red oil, resulting in a rich, slightly spicy and appetizing flavo...

Authentic Korean kimchi, meticulously made using traditional fermentation techniques. Each 160g jar contains fresh cabbage paired with red chili pe...

Nutrition Facts per 100g Energy / Brennwert 1923kJ/463kcal Fat/Fat/Fett 34g - of which Saturates/Saturated Fatty Acids/Saturates 14g Carbohydrate/K...

Spicy and crisp double bamboo shoots, made from a blend of carefully selected spring and winter bamboo shoots, offering a refreshing crunch with a ...

Nutritional values ​​per 100g Energy/Brennwert Fat/Fat/Fett 0g - of which Saturates/Saturated Fatty Acids/gesättigte Fettsäuren 0g Carbohydrate/Koh...