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Parcel delivery within the EU/Free shipping for orders over 49€ in Germany/Same-day delivery service in Hamburg/In-store pickup

All purpose fried chicken powder/fried powder 70g

保质期 Expiring Date: 2025-09-07
by Kobe
Original price €0
Original price €0,99 - Original price €0,99
Original price
Current price €0,99
€0,99 - €0,99
Current price €0,99
72.0g | €0,14 / 10g
裹粉过程:(面粉:生粉:香辣炸鸡粉=2:1:1)
1上裹粉前需确保原料表面充分湿润,但必须沥干,否则裹粉不易均匀。
2裹粉时将原料埋入调好的粉内,十指捏紧原料两端往同一方向用力翻滚揉压5次以上(粉要多)。
3放在清水中浸泡约2秒左右,使翅中上的粉湿润即可,即包裹原料的干粉变糊状(浸泡时禁止翻动,防止水把面糊冲掉,如被冲掉的话可再裹一次粉)
4拎起沥干水份,再放入干粉中重复上述裹粉压揉方法5-10次以上,表皮完全均匀的挂上鳞片,即可停止压揉。
5裹好粉的原料应立即油炸,否则会影响鳞片的生成。

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